Preparation:
Cut all the vegetables into large pieces. Put them in a blender and mix until smooth. Pass the mixture through a sieve to remove the skins and seeds. Add olive oil, wine vinegar, salt and pepper, mix well. Chill the soup in the refrigerator before serving.
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5. Summer Tart with Peaches and Ice Cream
Ingredients:
1 pack of puff pastry
4 ripe peaches, sliced
2 tablespoons of sugar
1 tablespoon cinnamon
Vanilla ice cream for serving
Preparation:
Preheat the oven to 200 degrees. Roll out the puff pastry and place it on a baking sheet. Arrange the sliced peaches on the dough, sprinkle with sugar and cinnamon. Bake in the oven for 20-25 minutes until golden brown. Serve the tart warm with a scoop of vanilla ice cream.
Conclusion
These recipes will help you enjoy the bright and fresh flavors of summer. Whether you prefer light salads, refreshing drinks or gourmet dishes, these ideas will make your summer delicious and unforgettable. Try them all and find your favorite summer recipes!
